After 16 months of construction, the new Ricola Herb Center in Laufen commenced operations at the beginning of May 2014. Located directly next to the production facility, it is the newest of Ricola’s seven buildings.
The Herb Center was built using clay and earth from the Laufen valley. As architect and engineer Martin Rauch explains, “this enabled us to uphold Ricola’s traditional values while relying on sustainable, future-proof building methods.” The sustainable methods used to construct the new Herb Center are evident in the energy-efficient heating system and the rammed earth-based facades, which help to balance the temperature and humidity inside the building.